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Post Info TOPIC: Herbed Barramundi
herbie


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Herbed Barramundi
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Fillits of Barra

1 tabs lemon pepper seasoning.

1 whole shallot.

Sprinkle fish generously with lemon pepper,Cover and refrigerate for 15 mins. Cook under preheated grill or Bbquntil flesh is white and flakes easily when testedwith a fork.

Garnish with shallot.



-- Edited by herbie on Monday 20th of May 2013 09:55:01 PM

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golivers travels


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Yum



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Cloak


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Hey thats how I cook Barra too.

My favourite after flathead.


Cheers

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