Something new to try, and sooo easy. Quiche mix, tuna mounay, left over chicken n spaghetti, shepherds pie, the list goes on. Depending on the filling, 15 to 25 mins on medium heat.
Sounds like a good idea. BTW have you tried something sweet like tinned apple pie pack, ground cloves, brown sugar. Sort of like an apple pie??? Just wondering. Maybe serve with that long life cream all over it. Just thinking........mmmmm I must be hungry.....
Stewed rubard and strawberries mix with a little sugar topped with a thick hot custard and maybe a little additional cold ice cream depending on the sugar reading Of course, now that is to die for!
