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Post Info TOPIC: Coffee Beans Advice Please


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Coffee Beans Advice Please


I have recently purchased a Bialetti 6cup Moka Express Pot and their hand grinder and a frother.

The idea is to use it in the van using Gas, 230V hotplate or even campfire heat sources.

 

With the purchase we got some Merlo Expresso blend beans and preground .  We have also tried some Harris very strong 100% Arabica preground expresso.

 

Although quite good in both cappuccino and long black they just didn't have enough fragrance or taste for our liking. 

We usually drink Lavazza Intenso instant.

 

Can you please suggest a brand of coffee Bean that you enjoy.

 

ps.  At this stage we don't want to go to the expense of a quality high end coffee machine if we can avoid it.



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See Ya ... Cupie




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Toby's Estate beans from Harris Farm near us is $11.99 the Broadway is very nice, our favourite of the half dozen types on the shelf. Actually you will probably find you need a bit less for a cup. We sometimes thin it out with about a third decaf to reduce caffeine. Look for the youngest roasting date on the back as sometimes there is the odd old date on the self.

IMG_20210809_161029073~2.jpg



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KJB


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Personal taste preference is a very broad, almost unlimited, question  - especially when it comes to coffee...! Just keep tasting and trying but in  dedicated Coffee Shops .....not just Cafes etc.. until you find a bean that you like. 

I find that small roasters are often not consistent with their product. 

No matter what coffee bean you chose the only way to maximise the "taste" is to use fresh roasted  whole beans and grind them before use - the grinder is the only way to control the "shot" time . 

And do not forget ...."You have not had enough coffee until you can thread a sewing machine .....while it is still running....!"

KB 



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KB



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Investigate https://coffeesnobs.com.au/

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Cupie wrote:

I have recently purchased a Bialetti 6cup Moka Express Pot and their hand grinder and a frother.

The idea is to use it in the van using Gas, 230V hotplate or even campfire heat sources.

 

With the purchase we got some Merlo Expresso blend beans and preground .  We have also tried some Harris very strong 100% Arabica preground expresso.

 

Although quite good in both cappuccino and long black they just didn't have enough fragrance or taste for our liking. 

We usually drink Lavazza Intenso instant.

 

Can you please suggest a brand of coffee Bean that you enjoy.

 

ps.  At this stage we don't want to go to the expense of a quality high end coffee machine if we can avoid it.


 Hi Cupie,

Suggest you place a trial order with this roaster https://beanbay.coffeesnobs.com.au/ beans are always freshly roasted (very important) they ship promptly and are reputable.

You have a grinder, also important, so will be able to grind beans as you need them.

Harris, Lavazza, Vittoria etc are supermarket brands and are well past their best when you buy them.

I've heard some reasonable reports about Aldi beans, however I've tried them and not impressed.

All quality beans are marked with a roast date, any older than 3 weeks is pretty well past its best.

As a matter of interest I'm a member of CoffeeSnobs and have been buying green beans from them for over 12 years.

Good coffee is an important part of life, good luck with your quest.

 



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Santa.

Moonta, Copper Coast, South Aust.



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Coffee is a personal taste. The best cup of coffee we had was in a tobacconist in France. We weren't there for the smokes!



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Thanks for all the replies & advice.

I will join Coffeesnobs to improve my knowledge & choose one of their freshly roasted options (perhaps not the $147.50/kg Jamacian beans though).

Given the importance of freshly roasted beans I will also investigate any roasters near me and certainly look for coffee specialist shops in my area.

In the meantime, I will continue to practice with the beans that I already have in the fridge (I read somewhere long ago that that's the place to store them).

 

Once again .. Thanks



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See Ya ... Cupie




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I have tried some coffee beans around the $80+ mark. I think you really need to know what you are doing to get the most out of them, & I'm far from an expert.

 

Get your water temperature right... even for instant coffee... heaven forbid!

 

https://www.home-barista.com/forums/



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Quite a variety of excellent roasted beans available on Coffee Snobs for under $40 kg, no need to pay $80 kg.

If you do join Cupie don't be afraid to ask questions, plenty of members only too happy to assist.

 

 

 

 

 

 

 

 

 

 

 



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Cheers,

Santa.

Moonta, Copper Coast, South Aust.



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Cupie wrote:

Thanks for all the replies & advice.

I will join Coffeesnobs to improve my knowledge & choose one of their freshly roasted options (perhaps not the $147.50/kg Jamacian beans though).

Given the importance of freshly roasted beans I will also investigate any roasters near me and certainly look for coffee specialist shops in my area.

In the meantime, I will continue to practice with the beans that I already have in the fridge (I read somewhere long ago that that's the place to store them).

 

Once again .. Thanks


 Hi Cupie 

I read somewhere just last year during lock down "room temp only"  I now am confused.I had practise storing our different arrangements of coffee in the frig, now go in to the frig I can not find the coffee. Where is the coffee. 



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Civet bum coffee beans up to $1000kg.



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KJB


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Whenarewethere wrote:

I have tried some coffee beans around the $80+ mark. I think you really need to know what you are doing to get the most out of them, & I'm far from an expert.

 

Get your water temperature right... even for instant coffee... heaven forbid!

 

https://www.home-barista.com/forums/


 Coffee is very susceptible to heat...boiling water will burn  it and it then becomes bitter to taste. Around 90/92 Degrees is a good Temp. (This is the reason so much work goes into building Commercial Espresso machines using Temperature controlled Heat Exchange systems to supply the "coffee head" ) The boiler only supplys Steam (for steaming milk etc.) and Boiling water to make tea etc..  KB



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KB



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Radar wrote:

 

 


 Hi Cupie 

I read somewhere just last year during lock down "room temp only"  I now am confused.I had practise storing our different arrangements of coffee in the frig, now go in to the frig I can not find the coffee. Where is the coffee. 


Storing in fridge not a good idea, in and out of fridge can lead to condensation, definitely not good for beans, ideal storage is in one way valve bags in a cool dark cupboard.

Pretty sure Coffee Snobs ship in these bags, most reputable roasters use them, they are also available for purchase and are reusable https://beanbay.coffeesnobs.com.au/ViewProduct.aspx/1654-500g-coffee-bags-matte-black-(lots-of-10)



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Santa.

Moonta, Copper Coast, South Aust.



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It is challenging getting temperature right doing it all by hand in the outback with vastly varying ambient temperatures.



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I'd like to know what is wrong with Nescafe Blend 43!? And especially the Safeway 2020 vintage! Answer me that... if you can....



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Once you have ground your own beans, one has been ruined.

I have bought the same beans pre-ground when out of stock. They are not as good. Also you do not want the date of the beans to get too old, or far too young for that matter.

 

If I have to resort to instant coffee I go for tea.



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Absolutely nothing wrong with Blend 43 if it's to your liking, and as a plus think of the money you save.



-- Edited by Santa on Tuesday 10th of August 2021 02:23:39 PM

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Blend 43 compared to a good quality freshly ground coffee is like comparing canned peas to fresh peas. Or cask wine to Penfolds Grange (not that I have had it).

Budget tells me I can't afford Grange, but with the low cost of coffee I have not bought instant in years.


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Not everyone appreciates the difference between instant coffee and quality roasted beans (or even want to) if instant suits your palate so be it.



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Santa.

Moonta, Copper Coast, South Aust.



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Once again .. thanks ... I'm learning.

It seems like my beans need to come out of the fridge & into those bags.

I can't do anything about the temp of the water in the perculator style brewer that I have although the instructions say that it's better if I use a low heat.

I'll lurk on the Coffeesnobs site for a bit until I get a feel for it  .. then I'll certainly start asking all of my dumb questions.



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Are We Lost wrote:

Blend 43 compared to a good quality freshly ground coffee is like comparing canned peas to fresh peas. Or cask wine to Penfolds Grange (not that I have had it).

Budget tells me I can't afford Grange, but with the low cost of coffee I have not bought instant in years.


 In other words a processed hamburger

vs

a real one with the lot: beetroot, pineapple, egg, bacon, tomato, lettuce, real cheese, actual beef mince, onion, butter, proper bread roll.



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Go without if offered anything Nescafe, blend 1 to blend gold included

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Whenarewethere wrote:

It is challenging getting temperature right doing it all by hand in the outback with vastly varying ambient temperatures.


 It's challenging to get your head around the fact that people are willing to taste, let alone pay $1000 per kg, for something that came out of a cat's arse but looks more like roo poo. Makes Blend43 (I like Nescafe Mocha sachets) look very attractive and think of all the beer you can buy with the savings.



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By replacing your morning coffee with green tea you can lose up to 87% of what little joy you have left in your life.

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Cupie wrote:

I have recently purchased a Bialetti 6cup Moka Express Pot and their hand grinder and a frother.

The idea is to use it in the van using Gas, 230V hotplate or even campfire heat sources.

 

With the purchase we got some Merlo Expresso blend beans and preground .  We have also tried some Harris very strong 100% Arabica preground expresso.

 

Although quite good in both cappuccino and long black they just didn't have enough fragrance or taste for our liking. 

We usually drink Lavazza Intenso instant

 

Can you please suggest a brand of coffee Bean that you enjoy.

 

ps.  At this stage we don't want to go to the expense of a quality high end coffee machine if we can avoid it.

Hi there

We use Aldi coffee beans and Aldi ground coffee. I go for dark roast in both. I use the beans at home in the espresso machine and take the preground travelling for use in the plunger. Give it a go, its not an expensive experiment.

I have read that room temp, dark, is the best place to store both. 

I dont like instant but my partner does and makes home mocka one spoon of instant coffee one teaspoon of milo. Not at all to my liking but he likes it. So Id say taste is a very personal thing. Go with what you like. 

CheersPaul 



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Thanks Paul ..  I'll look at the Aldi beans when I next go there to get some Olive Oil & Dish washer tabs.  It'll be interesting to see if they have a 'roasted' date. See, I'm getting to be a coffee snob already.  LOL

Ali El-Aziz Mohamed Gundawiathan  ......

I look forward to my two glasses of Au made, Japanese style Itoen Matcha Green Tea with breakfast.  A great start to the day along with a bowl of in season fruit & a single wheatbix with soy milk.



-- Edited by Cupie on Wednesday 11th of August 2021 01:36:43 PM

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See Ya ... Cupie




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Cupie wrote:

I have recently purchased a Bialetti 6cup Moka Express Pot and their hand grinder and a frother.

The idea is to use it in the van using Gas, 230V hotplate or even campfire heat sources.

 With the purchase we got some Merlo Expresso blend beans and preground .  We have also tried some Harris very strong 100% Arabica preground expresso.

 Although quite good in both cappuccino and long black they just didn't have enough fragrance or taste for our liking. 

We usually drink Lavazza Intenso instant.

 Can you please suggest a brand of coffee Bean that you enjoy.

 ps.  At this stage we don't want to go to the expense of a quality high end coffee machine if we can avoid it.


 Hi Cupie 

Early last year I had a reason to be up Clontaff Qld way getting some work done on the caravan, around the corner was one of those snobby coffee shops, I was desperate for a coffee, had some change in I go, the place smelt divine,  a very pleasant coffee smell. Most times I drink black coffee but to my annoyance coffee shop fail how I like it, so I just order flat white.

The flat white arrived, the fragrance was great, so looked around for white, I asked for white sugar, no we only use and recommend brown.

Man it was a great cup of coffee, I secretly have been back trice more.

I do some googling try to find the name, its in the industrial area.



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Radar ... 

I'll anxiously await the name of that coffee shop.

I thought that it would be a simple matter to google 'Coffee Shops Clontaff'.  Buggar me ... a S#@$ load of them, lots with great reviews.

We could wait for a sunny winter's morning (a bit cloudy at the moment) & take a short drive up there for a morning coffee & a picnic lunch on the beach at Suttons beach, home before the afternoon traffic.

I know the area well having lived & worked there for a couple of years in the late 70's.



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Sooo, love a coffee. I don't drink instant. Use a plunger with ground coffee.

Soo, what's the big deal about freshly ground coffee?

Is it a lot better,?

I'm a coffee idiot so pls be kind. Lol

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Sta



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oldbloke wrote:

Sooo, love a coffee. I don't drink instant. Use a plunger with ground coffee.

Soo, what's the big deal about freshly ground coffee?

Is it a lot better,?

I'm a coffee idiot so pls be kind. Lol


Evening Oldbloke, it's very much a personal thing, I believe freshly roasted beans ground just prior to brewing are vastly superior in flavour to supermarket or stale beans, others simply cant see what the fuss is about.

If you have a grinder buy some freshly roasted beans from a reputable supplier and run a comparison, you have nothing to lose and may well be pleasantly surprised.

Not an idiot, if you don't ask you will never know.



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Santa.

Moonta, Copper Coast, South Aust.

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